Job Description

Job Description

Job Description

Join Our Team as a Tasting Host at Vintner's Table - Full-Time or Part-Time Opportunities Available

About the Opportunity:
Vintner's Table is seeking enthusiastic and personable Servers to join our team in delivering memorable and meaningful guest experiences. Whether you're looking for full-time or part-time work, this is an exciting opportunity for someone passionate about wine, hospitality, and creating genuine customer connections.

Role Overview:
As a Server, you'll be the face of Vintner's Table, welcoming guests and guiding them through curated wine tastings and light dining experiences. This role is perfect for individuals with a warm, engaging personality, strong communication skills, and a deep appreciation for wine and food. Under the direction of the Restaurant Manager, you'll serve as a brand ambassador who embodies our commitment to exceptional service, wine education, and a welcoming atmosphere.

What You'll Bring:

• Passion for hospitality and delivering outstanding customer service

• Basic knowledge of wine, food pairings, and wine service

• Ability to work flexible hours, including weekends, evenings, and holidays

• Strong interpersonal and verbal communication skills

• Experience in a restaurant or wine tasting room setting (preferred)

• Ability to handle POS systems and manage cash transactions accurately

• Professional appearance and demeanor

• RAMP certification or willingness to complete (must be 21+)

Core Responsibilities:

• Welcome guests and provide a personalized wine tasting experience

• Educate guests on our wine collections, food pairings, and brand story

• Promote wine sales and wine club memberships

• Take and serve food and beverage orders

• Ensure guest satisfaction throughout the experience; resolve concerns promptly

• Check IDs to comply with alcohol service laws

• Open/close the tasting bar and assist with daily operational tasks

• Train new staff and support restaurant operations in the Manager's absence

• Maintain cleanliness and organization of the tasting area, dining space, and guest areas

• Attend events and off-site tastings as needed

• Assist with inventory and restocking of wine and retail merchandise

• Stay up-to-date with RAMP and PLCB requirements

Physical Requirements:

• Ability to stand and walk for extended periods (up to 10 hours per shift)

• Ability to lift and carry up to 40 pounds

• Comfortable working in a lively and fast-paced environment

Benefits & Perks:

• Competitive pay

• Health, dental, vision, and life insurance options

• 401k program with 3% company match after one year

• Dining discounts and employee perks

• Opportunities for advancement and career development

• Be part of a growing, passionate, and people-first brand

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