Bar Manager Job at BOMBA NEWTOWN LLC
POSITION SUMMARY
As Bar Manager, you are responsible for ensuring that all liquor, beer, and wine products are consistently prepared and served according to the restaurant’s recipes, portioning, set-up, and serving standards.
MAIN RESPONSIBILITIES
- Scheduling bar labor as required by anticipated business activity while ensuring that all positions are staffed as needed and labor cost objectives are met.
- Controlling bar costs and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes, and waste control procedures.
- Maintaining and taking bar inventories.
- Controlling cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
- Training new bar employees to meet our standards in service and quality.
- Complying with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees, and guests.
BENEFITS TO JOINING OUR TEAM!
- Medical, Dental and Vision insurance
- 401(k) Plan
- Achievable Manager Bonus Program
- Paid Time Off
- Employee Assistance Program
- Employee dining discounts
- A fun, energetic atmosphere!
QUALIFICATIONS
- A minimum of 5 years of supervisory experience in food & beverage restaurant operations. Corporate experience preferred.
- Strong communication and leadership skills.
- Ability to perform basic math calculations and understand finances and cost management.
- Be able to work in a standing position for long periods of time (up to 10 hours).
- Be able to reach, bend, stoop, and frequently lift up to 50 pounds.
- Must be able to withstand changes in temperature, occasional smoke, steam, and heat; able to work in a confined area.
ABOUT US
Paladar Restaurant Group is a growing company with two unique and exciting concepts with 8 locations across 3 states. We strive to be the best Latin American restaurant company possible by hiring people who are the finest in the restaurant industry. Their enthusiasm, drive and spirit are essential to the growth and success of our company.
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