Buffet Runner Job at Chinook Winds
Responsible for ensuring the quality, quantity and presentation of the buffet lines meets Chinook Winds Casino Resort standards.
Essential Functions
- Stocks, cleans, and organizes hot and cold buffet items in a neat, timely manner.
- Records temperatures and keeps logs of hot and cold items to ensure that food safety and quality.
- Ensures that food quality and presentations meets Chinook Winds Casino Resort standards.
- Cleans work areas, equipment, utensils, dishes, and silverware.
- Stores food in designated containers and storage areas to prevent spoilage.
- Places food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
- Informs supervisor when supplies are getting low or equipment is not working properly.
- Carries food supplies, equipment, and utensils to and from storage and work areas.
- Stirs and strains soups and sauces.
- Maintains all health code regulations
- Assists other culinary personnel on an as needed basis
- Reports to supervisor on duty regarding all personnel issues in a timely manner according to Chinook Winds Policies and Procedures
- Performs all duties in accordance with Chinook Winds Casino Resort customer service standards
- Washes dishes, pots, cookware, utensils and other equipment when necessary
- Maintains overall cleanliness and appearance of designated area of responsibility.
- Performs all opening, closing, cleaning, and stocking responsibilities.
- Assists other floor personnel on an as needed basis.
- Performs all duties in accordance with Chinook Winds Casino Resort customer service standards
- Maintains general knowledge and provides information to guests of Chinook Winds Casino Resort events, programs and services.
- Provides input or recommendations for improvements and changes in processes or services.
- All other duties as assigned.
Position Qualifications
Competency Statements
Energetic- Ability to work at a sustained pace and produce quality work.
Detail Oriented- Ability to pay attention to the minute details of a project or task.
Communication Skills- Ability to communicate effectively with others verbally.
Customer Oriented- Ability to take care of the customers’ needs while following company procedures.
Enthusiastic- Ability to bring energy to the performance of a task.
Interpersonal - Ability to get along well with a variety of personalities and individuals.
Experience
One year experience in a restaurant or buffet preferred
Certificates & Licenses
Must obtain a Siletz Tribal Gaming License
Must obtain a Food Handlers Permit within 30 days of employment
Other Requirements
Knowledge of regulations governing food preparation and service
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