Start your “Bo-Journey” today!

“It’s Bo Time” isn’t a phrase, it’s a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness and the promise to deliver great service.

Benefits of Being a Team Member at Bojangles:

• We offer FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-time
• Contribution of 75% to all medical,dental and vision plans
• Life insurance
• Leadership and Career Development Opportunities

Job Summary

Team Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food. One common expectation is that each team member can greet guests with a genuine smile and warm and inviting spirit.

Essential duties for a Team Member may include, but are not limited to the following:

• Welcoming our guest and thanking them for choosing Bojangles.
• Accepts payments form guests and makes change correctly.
• Explains menu and answer product questions for all guests.
• Prepares and serves our exceptional food.
• Maintains a clean and inviting restaurant.
• Bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary).

Qualifications:

• Must be at least 16 years of age
• Cheerful and Positive Attitude
• Loves Serving and Helping Others
• Dependable and reliable
• Enjoys and values Teamwork

REQUIREMENTS

Bojangles operates and franchises more than 700 quick-service restaurants. Operating under the name Bojangles Famous Chicken & Biscuits, the restaurants specialize in flavorful chicken, biscuits and legendary iced tea. The menu also includes sandwiches and breakfast items which are served fresh all day. The chain includes more than 277 company-owned locations; the rest are operated by franchisees. Bojangles was founded in 1977 by Richard Thomas and partner Jack Fulk. Private equity firm Advent International purchased the chain from Falfurrias Capital Partners in 2011.

Like other franchising outfits, Bojangles allows its local operators to use the brand name and other intellectual property in return for royalties and fees. Franchising allows the company to expand its chain without the cost of construction and operating expenses. Bojangles' large number of corporate-run units provides additional revenue while giving the company a base from which to make changes to its menu and marketing.

The company has benefited from growing consumer interest in alternatives to traditional burgers-and-fries menu items. That interest has also drawn many more competitors into the market, including McDonald's and other sandwich chains that have added a number of poultry items to their menus.

Bojangles has been focused on expanding its chain through both new corporate-owned locations and additional franchised outposts. Most of the company's expansion efforts have targeted areas within its existing market. Bojangles' is also investing in renovations and upgrades for many of its existing restaurants.