Dining Room Coordinator - Full Time - 6:30AM - 3PM (2243) Job at Guardian Angels Senior Services
Dining Room Coordinator
ID: 2243
Updated: 3/31/2023
Location: Riverview Landing - Otsego, MN
ID: 2243
Updated: 3/31/2023
Location: Riverview Landing - Otsego, MN
River View Landing Location:
Guardian Angels is continuing it’s 50+ year legacy of compassionate and quality care in Otsego, MN Old-World charm abounds in this community and surrounds seniors with a warm and inviting setting. Located on the banks of the mighty Mississippi River, Riverview Landing will offer senior housing with services.
Featuring 126 inviting apartment homes for Independent and Assisted Living, plus 16 thoughtfully designed Memory Care units, Guardian Angels’ latest innovation in age-in-place living will offer an array of high-quality services designed to help seniors live more fully—including social activities, spiritual programs and adult day services for family care givers within the area.
Guardian Angels is continuing it’s 50+ year legacy of compassionate and quality care in Otsego, MN Old-World charm abounds in this community and surrounds seniors with a warm and inviting setting. Located on the banks of the mighty Mississippi River, Riverview Landing will offer senior housing with services.
Featuring 126 inviting apartment homes for Independent and Assisted Living, plus 16 thoughtfully designed Memory Care units, Guardian Angels’ latest innovation in age-in-place living will offer an array of high-quality services designed to help seniors live more fully—including social activities, spiritual programs and adult day services for family care givers within the area.
Responsibilities:
- Responsible for the overall coordination, appearance, and maintenance of dining room and serving staff in order to create and maintain a positive experience for all customers.
- Fosters a positive team approach by encouraging and developing team members.
- Assists with scheduling of dietary aides to ensure shifts are adequately staffed.
- Sets tables and maintains workstations are in proper order.
- Serve and greet customers using proper serving etiquette and promote an inviting dining atmosphere to ensure a guests have a positive experience.
- Takes orders, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items.
- Trains dietary aides on proper table settings, order taking, meal preparation, cleaning and other dietary aide job duties.
- Monitors and communicates dining area activity to determine dining flow between front and back kitchen and to determine seating of guests.
- Exemplify at all times Guardian Angles standards of cleanliness, sanitation and organization.
- Responsible for adhering to food quality, appearance and presentation standards at all times.
- Ensure company standards for a full staffed, operational and stocked dining room.
- Exhibit serving standards of speed, accuracy, and efficiency.
- Knowledge in all areas of serving, customer service, and shift/staffing organization.
- Includes team members in the decision making process.
- Clear dishes from tables during and after meal service, assist with dishwashing.
- Assists others with side work including serving, cleaning, stocking and food prep.
- Possess knowledge of diets provided and served correctly per policy and procedure.
- Assists with dining room set up and clean up with each meal.
- Assists with setting up trays, serving meals and beverages as needed including the delivering of carts.
- Assists with meal preparation as needed, makes juices for meals and prepares for snack time.
- Vacuums and cleans dining room.
- Follows departmental procedures including sanitation, safety and cleaning schedules, dress code and policies and procedures in general.
- Properly washes and stores all dishes, utensils, and cooking equipment.
- Properly disposes of refuse.
- Mops kitchen floor and beverage area floor.
- Evening shift follows procedures for closing down and locking up for the night.
- Assist in providing a dignified, respectful, resident-centered environment for residents.
- Follows universal precautions, facility infection control guidelines, sanitation and safety standards of practice in all work and activities.
Schedule:
- 6:30AM - 3PM Schedule.
- Full Time, 80 hours Per Pay Period.
- Must be available to work every other weekend (Saturday and Sunday).
Qualifications:
- Must be at least 16 years of age or older.
- Must have excellent verbal and written (read and write) communication skills.
- Must be self-motivated, with ability to organize and prioritize.
- Maintains good attendance and punctuality.
EEO/AA
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