Assistant Managers are the operations leaders of the restaurant focused on profitability, Guest service, people development and operations management. AMs support the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. AMs operate under the direction of the RGM and oversee Team Members (10-25 employees).

Summary Of Essential Duties and Responsibilities:

• Manages inventory costs and maintains inventory by performing Daily, Weekly and Monthly inventory Counts
• Maintains and regularly monitors a list of all restaurant assets
• Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards
• Ensures that restaurant follows all cash control and security procedures (e.g. safe counting, cash drawers)
• Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility
• Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance
• Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
• Ensures that restaurant upholds operational and brand standards

Qualifications And Skills:

• Must be at least eighteen (18) years of age.
• 1-2 years of previous quick service restaurant experience, experience in management preferred
• Demonstrated leadership skills
• Demonstrated understanding of guest service principles
• Available to work evenings, weekends and holidays
• Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant

Benefits:

• Competitive Wages
• Paid vacation
• Free Life insurance
• Free meal per shift you work
• Career Advancement Opportunities for High-Performers
• Flexible Schedules
• Health, Dental and Vision Insurance

Pay Range: $12.00 - $16.00 per hr

TO APPLY: www.jointeambk.com

Job Types: Full-time, Part-time

Pay: Up to $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid training

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: One location

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