Job Summary

To assist servers in maintenance throughout the meal. Ensure that the dining room always looks as clean and polished as possible. Maintaining dish and glassware throughout the dining room during service.

Responsibilities & Essential Job Functions:

• Approach all guest interactions with genuine warmth and hospitality
• Clear plates in the proscribes manner from table between courses
• Reset Tables between guests with service standard settings
• Maintain water levels throughout the meal
• Collect dirty dishware throughout the dining room, brining to the scraping area
• Once clean, polish all dishware, silverware and glassware before dispersing throughout the dining room
• Communicate guests needs to the server in charge of the table or the kitchen, as appropriate
• Perform side work as detailed in the busser manual
• Other duties as may be required

Required Experience, Skills and Abilities:

• A minimum of 6 months experience in a fine dining and/ or high volume restaurant as a front of house service position
• Must be able to have basic and professional English communication with team members and guests
• Must be polished , professional and punctual
• Must have a service-orientated mind set and hospitable disposition
• Capable of lifting/ carrying 40 pounds or more
• Must be able and willing to stand/ walk for 8+ hours
• Strong preference for candidates who are knowledgeable , enthusiastic, and passionate about food and wine

Qualifications

Skills

Behaviors

Required

Thought Provoking : Capable of making others think deeply on a subject

Team Player : Works well as a member of a group

Loyal : Shows firm and constant support to a cause

Leader : Inspires teammates to follow them

Innovative : Consistently introduces new ideas and demonstrates original thinking

Functional Expert : Considered a thought leader on a subject

Enthusiastic : Shows intense and eager enjoyment and interest

Detail Oriented : Capable of carrying out a given task with all details necessary to get the task done well

Dedicated : Devoted to a task or purpose with loyalty or integrity

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Motivations

Required

Work-Life Balance : Inspired to perform well by having ample time to pursue work and interests outside of work

Self-Starter : Inspired to perform without outside help

Peer Recognition : Inspired to perform well by the praise of coworkers

Job Security : Inspired to perform well by the knowledge that your job is safe

Growth Opportunities : Inspired to perform well by the chance to take on more responsibility

Goal Completion : Inspired to perform well by the completion of tasks

Flexibility : Inspired to perform well when granted the ability to set your own schedule and goals

Financial : Inspired to perform well by monetary reimbursement

Entrepreneurial Spirit : Inspired to perform well by an ability to drive new ventures within the business

Ability to Make an Impact : Inspired to perform well by the ability to contribute to the success of a project or the organization

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Education

Experience

Licenses & Certifications

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Job Types: Full-time, Part-time

Pay: $10.50 - $20.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Referral program
• Tuition reimbursement
• Vision insurance

Physical setting:

• Bar
• Fine dining restaurant

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Weekend availability

Supplemental pay types:

• Tips

Work Location: In person

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