Restaurant Server Job at Vinya Table

Vinya Table Coral Gables, FL 33134

We are searching for a Server to join our team at, Vinya Table. We are Coral Gables newest and hottest restaurant! The 3,200-square-foot restaurant consists of a main dining room, bar area, private dining room, and market space for guests to purchase wines and spirits to-go. The menu, created by local chef Mariano Araya, is “inspired by Latin flavors, European travels, and local Florida produce,” featuring a wide variety of dishes like Pernod mussels, Manchego and truffle risotto, 42-ounce Tomahawk, and guava flan.

As the restaurant is run by some of the best sommeliers in town, it offers a large selection rare and collectible wines such as Burgundy, Bordeaux, and Library Napa, while the by-the-glass selection promises to offer a wine for any palate or mood. There is also an ever-changing “40 Wines Under $40” shop for all to-go needs, along with a “Bar Cart Essentials” section for the at-home cocktails.

Responsibilities

  • Interact with customers, take orders and serve food and drinks
  • Assess customers’ needs and preferences and make recommendations
  • Check customers’ identification and confirm it meets legal drinking age
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations

Skills

  • Resume and proven working experience as a server
  • Excellent knowledge of wines, beers and spirits
  • Computer literacy
  • Spanish fluent is a plus
  • Positive attitude and excellent communication skills
  • Ability to keep their work area organized, stocked and clean
  • Relevant training certificate'

'Work Location: One locationWork Remotely No
*

Job Types: Full-time, Part-time

Pay: $25.00 - $40.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Vision insurance

Restaurant type:

  • Upscale casual restaurant

Weekly day range:

  • Weekend availability

Experience:

  • Restaurant experience: 3 years (Required)
  • wine sales: 3 years (Required)

License/Certification:

  • Court of Master Sommelier or WSET Certification (Preferred)

Work Location: One location




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