YOUR MISSION (The Job Description):

Kassi Beach Club is a Coastal, Italian Restaurant, Bar and Lounge. Located just off the Virgin Las Vegas Hotel Pool, Kassi Beach serves lunch and dinner every day and hosts a party brunch Saturdays and Sundays on weekends. Our kitchen serves artisanal Neapolitan pizzas as well as house-made pastas reminiscent of Italy's seaside and island resorts. DJ lineups, cabana service, industry nights, and locals nights round out the nightlife and day-life programming. Guests can spend the entire day at Kassi Beach - enjoying lunch and poolside cocktails, sunset and early supper and an intimate, late night party scene in a chic, exclusive, venue!

The Server position reports to Kassi Beach Club management and is responsible for performing basic cleaning and dishwashing responsibilities with others or individually. All duties are to be performed in accordance with SNHD, Kassi Beach Club and Virgin Hotels policies, practices, and procedures.

THE NITTY-GRITTY (The Essential Job Duties):

• Greet and guide guests throughout their dining experience making insightful and timely suggestions on ordering.
• Place all order into the POS accurately.
• Create memorable experiences for guests and create repeat customers, positive word of mouth business
• Ensure guest satisfaction through food quality checks and responsiveness to guest complaints
• Maintain a well-groomed neat and clean appearance, carrying out duties with attention to sanitation safety
• Anticipate, identify, and provide for guest needs
• Perform side work duties on daily basis and other duties as assigned

WHAT IT TAKES (The Qualities We Look For)

• Transport trays and/or plates which may weigh up to 50 pounds, as well as serve food items and beverages
• Review and comprehend necessary documentation
• Stand throughout an eight-hour shift
• Effectively and efficiently move throughout work area
• Communicate effectively with customers and co-workers alike
• Work in an environment that has varying levels of smoke, crowds, and noise the severity of which depends upon customer volume
• Familiarity with food, beverage, and wine service
• Knowledge of table service, ability to carry a tray and multiple plates in hand
• Knowledge of table etiquette - open handed service
• Knowledge of proper table set up for catered events
• These skills and abilities are typically acquired through three (3) years banquet or catering experience

MUST HAVE'S

• Previous working experience as compliance manager for 5+ years
• Knowledge and understanding of the industry's regulations and best practices
• Hands-on experience with a variety of reporting operations and procedures
• Good organizational and time-management skills
• Ability to multi-task
• Strong interpersonal and communication skills
• Critical-thinker and problem-solver
• BA in law, finance, business administration or similar related field

This is not an exhaustive list of all responsibilities, requirements or working conditions associated with this job. Kassi Beach reserves the right to make changes to the above job description whenever necessary.

*Virgin Hotels celebrates diversity and is proud to be an Equal Opportunity Employer*