MYSTIC MARKET KITCHEN & EATERY: Celebrating its 30th year in business is seeking an artist, educator and motivator to assume the position of Executive Chef to lead our team of (20) in our 7,000 sq. /ft. newly renovated commissary kitchen located at Foxwoods Resort Casino.

THE IDEAL CANDIDATE WILL ENCOMPASS THE FOLLOWING QUALITIES

Culinary Professional: In search of a stellar Culinary Leader and Innovator to take our company to the next level. The right candidate will be creative and someone who can infuse new and exciting menu options into our current offerings to complement our tried and true fan favorites.

Computer Skills: Microsoft Word & Excel are a must. You will be responsible for the kitchen schedule in order to maintain the company’s expected labor costs to meet production and labor goals. Experience writing recipes and using recipe costing software required. You must be computer literate and have a willingness to learn and implement our current software in order to maintain food costs. (Training will be provided to use our current software, "Orderly").

Leadership & Mentoring: The ability to build and maintain trust with your sous chef and culinary team whom you will train and be able to rely on so that you can enjoy your time off and achieve the work-life balance you’ve been looking for.

Time Management: Be able to create a daily, weekly and monthly schedule for yourself personally that seamlessly balances hands on cooking in the kitchen with proper recipe writing, costing and inventory data management. This is a daytime position, offering you the opportunity to have evenings off as long as your work load is completed and managed properly during the day and all deadlines are adhered to and met.

Respected in our industry as a longtime leader of our craft, we are looking for someone who thinks outside of the box and can bring our company to the next level with a “wow factor”. The consummate professional, we want you to be excited by your profession and what you create and bring that excitement with you into the kitchen. We are looking to build a long term relationship with the right person by giving you the autonomy and tools you need to exercise your passion for the culinary arts and provide our customers with something that they are excited about and you can be proud of. If you have what it takes to work with us to invigorate our menu selections with new and appealing options while keeping us on the right track, we want to speak with you.

COMPENSATION: You expect to be compensated commensurate with your Education, Experience and Abilities. We are looking for a professional for a long term commitment who will Excel in this position. If you are proven to be this individual we will begin with a base salary of $75,000 with potential to exceed 100K. Benefits include Bonus Structure, Franchise Investment, Medical, Dental, Vision, Paid Vacation, Sick Time etc.

MYSTIC MARKET KITCHEN & EATERIES a division of THE COASTAL GOURMET GROUP INC. An Equal Employment Opportunity Employer insures all qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, or marital status .Veterans of the US Armed Forces and Members of Federally Recognized Tribes receive preference in hiring. The Coastal Gourmet Group , Inc. Owns: Aspen Restaurant in Old Saybrook, Mystic Market Kitchen & Eatery’s in Mystic, Noank, Old Saybrook & Foxwoods Casino.

Coastal Gourmet Catering Division Servicing the Tri State Area .Please visit us on the web at: www.coastalgourmetct.com

Job Type: Full-time

Pay: $75,000.00 - $100,000.00 per year

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 5 years

Pay rate:

• Yearly pay

Shift:

• Day shift

Supplemental pay types:

• Performance bonus

Weekly day range:

• Monday to Friday
• Weekend availability

Work setting:

• Casino
• Resort

COVID-19 considerations:
.

Work Location: In person

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