URGENT HIRING!

We are looking for a dedicated Cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. You should also be able to ensure that the refrigerators and storerooms are kept clean and tidy.

To be successful as a cook, you should be able to use various cooking techniques and methods to prepare meals that meet our customers’ expectations. Ultimately, a top-notch cook should be able to handle multiple food orders without compromising on quality.

Perks and Benefits:

• Fun, uplifting work culture where no one gets left behind
• Company-provided meals while working
• Employee-exclusive discounts when not working
• Full-time or part-time available with promotion opportunities
• Flexible work shifts (day shift, night shift, weekday and weekend shifts available)

Duties and Responsibilities:

• Preparing and assembling ingredients for menu items.
• Preparing high-quality meals and food items according to company recipes.
• Storing excess food at the correct temperature in order to avoid spoilage.
• Ensuring that food portions and food presentation meet company standards.
• Monitoring supplies and re-ordering stock as needed.
• Ensuring that cooking utensils are clean before each use.
• Cleaning and sterilizing food preparation areas.
• Assisting other cooks to ensure that food orders are completed in a timely manner.
• Efficiently resolving problems with customers’ orders.
• Ensuring that food health and safety regulations are followed.

Requirements:

• High school diploma or GED.
• ServSafe food handling certification is preferred.
• Sound knowledge of cooking methods and techniques.
• Proven experience working as a Cook.
• The ability to follow recipes.
• The ability to work in a team.
• The ability to stand for extended periods of time.
• Effective communication skills.

We started with a desire to help serve our neighbors by offering a restaurant with a friendly atmosphere where everybody knows everybody, excellent service, great traditional American cuisine, live entertainment, and a local watering hole for our friends and neighbors. Over the last 17 years, our menu has changed a bit, our offerings have expanded, but, we have remained true to our roots.
Locally owned, we live in the area and enjoy our role of supporting the community and local schools in the Ashburn and South Riding areas. We take a lot of pride in the communities we operate in, and plan to always be a locally owned, locally made, community focused neighborhood bar and grill – now in South Riding and Ashburn! We look forward to serving you and your family at the Inn soon!

Pay: $15 - $17 / hour

Job types: Full-time, Part-time

Education: High school degree

Work location: On-site