Rocky Knoll is a 5 star skilled nursing facility owned and operated by Sheboygan County. We are offering a $2500 sign-on/retention BONUS for full-time! Extra cook wage differential also available.

Contact our Director of Dining Services, Carrie Simolke, regarding this opportunity at 920-449-1288

About us

Rocky Knoll Health Care Center is healthcare facility in Plymouth, WI. At Rocky Knoll Health Care Center, we believe in teamwork, collaboration and a commitment to staying true to the strong values that have guided us over the last 95 years. Our health care team is driven by an unrelenting desire to bring hope, healing and care to our residents and their loved ones.

Here is why working at Sheboygan County is for you:
Becoming a member of our team means that YOU become our top priority. We work hard to take care of you so that you feel inspired and motivated to provide top of the line care for our residents. Rocky Knoll offers affordable health insurance and amazing benefits.

• Onsite childcare
• Onsite Cafe
• Generous benefit package and access to our free InHealth Clinic
• Continuing Education Program + Discount
• Time off: 15 vacation days, 9 sick days and 10 paid holidays annually
• Retirement/pension program
• Other perks: Growth opportunities, on-the-job training, relaxed atmosphere, wellness programs and more!

Essential Duties

• Assists in preparing food and beverage items as directed by the Cook, while adhering to policies and procedures including, but not limited to: portion control, quality control, proper food handling and sanitation standards.
• Sets up and serves meals to all residents as assigned.
• Prepares and dishes up salads, desserts and nourishments according to direction of supervisor(s).
• Assists in the preparation and service of food for meetings, activities or special events as directed.
• Maintains efficient cleanliness of dining areas after meal service is complete.
• Responsible for keeping resident diet cards and kardex updated with physician orders, dietitian recommendations and resident food preferences as directed by supervisor.
• Responsible for accurately updating the nourishment/supplement lists for residents as directed by supervisor.
• Demonstrates the ability to mentor new employees and assist them in gaining the skills to complete their job duties.
• Cleans and sanitizes all areas in the kitchen including floors, equipment, storage, dish and any other areas according to cleaning schedules and as directed.
• Receives and stores food and supplies as assigned.
• Works in a safe manner to prevent harm to self, other personnel, and equipment.
• Actively participates in departmental in-service training, online training, and other training as requested or required by your supervisor.
• Performs other varied duties/responsibilities as per facility need and as directed.

Qualifications

The successful candidate will meet the following requirements:

• High school graduate or equivalent preferred.
• One or more years of experience with large scale commercial cooking and baking.
• Ability to understand and effectively carry out oral and written instructions.
• Ability to carry out assigned duties within the parameters and time constraints established for the job.
• Ability to understand and comply with federal, state and facility health care and safety regulatory guidelines.
• Possesses the ability to communicate effectively.

Candidates will be required to complete an official application online through Sheboygan County https://www.governmentjobs.com/careers/sheboygancounty

Job Types: Full-time, Part-time

Pay: $17.00 - $24.58 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift

Ability to commute/relocate:

• Plymouth, WI 53073: Reliably commute or planning to relocate before starting work (Required)

License/Certification:

• Driver's License (Preferred)

Work Location: One location

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