Baldwin Richardson Foods, Co. is global manufacturer of custom food and beverage ingredients and one of the largest African-American family-owned and-operated businesses in the food industry. The Company has strong supply relationships with some of the world’s largest Consumer Packaged Goods (CPG), Quick Service Restaurant (QSR) and Food Service customers. Iconic, global food brands entrust Baldwin Richardson Foods as their partner to deliver the highest quality products that exceed industry standards. The Company also manufactures and markets Mrs. Richardson’s Ice Cream Toppings and Nance’s Mustards and Condiments. Baldwin Richardson Foods has manufacturing locations in Macedon, NY and Williamson, NY.

This role is located at our Williamson, NY Facility.

• Starting hourly rate is $18.00/hour+ (depends on experience) with a shift differential of $0.75 (for B shift) & $1.50 (for C shift).
• These are direct hire roles, eligible for our fantastic benefits package the first of the month following your start date.
• We are currently recruiting for our 1st and 3rd shift teams!
• Eligible candidates must have reliable transportation. The facilities are not on a bus route.

WHAT YOU’LL BE DOING

You will help to ensure an efficient and safe, transportation and storage of food ingredients, packaging, and finished product by:

• Driving forklifts to load, unload, and, store food products, equipment, or other materials.
• Operating forklifts and other equipment in a safe manner by following the BRF safety procedures.
• Following Standard Operating Procedures, Bills of Lading, and Pick Lists.
• Inputting transactions in SAP to update inventory.
• Assisting as assigned in the organization and cleaning of docks, rack storage areas, and facility.
• Highly technical operation required as some areas of facility have close spacing

WHAT YOU NEED TO BE SUCCESSFUL

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

• A minimum of one-year of forklift operation experience
• Minimum of six months of continuous experience in a manufacturing or industrial food production facility and/or an equivalent combination of education and experience.
• Forklift License preferred but not required, will certify.
• Education: High School Diploma or equivalent preferred
• Effectively read the Standard Operating Procedures, Bills of Lading, and Pick Lists, which are written in the English language, and complete associated paperwork. Fluently read and write in English language to ensure paperwork and record keeping is completed to SQF standards.
• Be able to accurately follow directions, work effectively in teams, and contribute a positive attitude each day.
• Work in a manufacturing environment, which includes fluctuation in heat, moisture and noise.
• Wear Food Manufacturing GMP Personal Protective Equipment (PPE) - hard hat, hairnet (head and beard if applicable), steel toes shoes/boots, face mask

*** BRF offers an excellent benefits package, eligibility is the first of the month after start date, and includes medical, dental, vision, paid vacation and sick time, tuition assistance and 401k.***

Read more about who we are at www.brfoods.com or www.linkedin.com/company/baldwin-richardson-foods