Nothing makes us happier than getting to serve all of the wonderful people in our community! If you love making people smile, a career at Chick-fil-A is the perfect fit for you!

Join our winning team! Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. You are given skills and life experiences that go beyond serving a great product, the experiences are an excellent stepping-stone to a successful future in the world of business with many great benefits such as:

• Paid Time Off
• Health, Dental, & Vision with Employer Contribution($350 per month employer contribution) for both full & part time. There are 5 different plan options to choose from
• 401 K – Employer automatically puts 3% into your account (match not required)
• Profit Sharing (on average $1.00/HR equals $2,080/YR)
• Scholarships & educational reimbursements $2,500 OR $500
• Free Food ($10/day = $2,600/YR)
• Sunday's Off
• Flexible Schedule
• Leadership Opportunities
• Yearly anniversary rewards

As a Kitchen Team Member, you will get to prepare crave-able food, in a timely manner, that meets or exceeds Chick-fil-A quality requirements. You will enjoy a fast-paced work environment that is both fun and safe. We are looking for friendly, enthusiastic people who enjoy serving guests and values teamwork.

A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:

Job Responsibilities:

• Prepare, cook, assemble, and present food as ordered
• Be knowledgeable of all kitchen stations, including fries, breading, assembling, boards, machines, food prep
• Sense of urgency that creates surprisingly fast Speed of Service
• Attention to detail that ensures preparatrion procedures are followed
• Practicing food safety and maintaining a clean environment
• Maintaining a LEAN production environment

Working in a Chick-fil-A restaurant offers the opportunity for teamwork and leadership development in a fast-paced environment. Many Team Members are offered advancement opportunities at their local restaurant, and many others take the skills they’ve learned working at a Chick-fil-A restaurant to pursue other opportunities. Either way, it will be a place where you’ll be proud to work and that will prepare you for the future, wherever it may lead.

REQUIREMENTS

• Must have a source of reliable transportation
• Works in hot, noisy and fast paced environment
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently
• Ability to stand for up to 8 hours and lift up to 40lbs
• Honors and encourages other to follow the visions and values of the restaurant
• Must be at least 18 years of age upon hire date
• Must be able to work 11am-7pm or 12pm-8pm regularly

Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.