We are looking for passionate & dedicated Front of House Managers to join the Fiola Miami team. Be a part of this truly unique restaurant and work alongside hospitality pioneers, positive team members, engaging leadership in an inclusive, safe and nurturing environment. 5 day work week. Benefits include: free parking, free family meal and dining discounts.

Responsibilities include:

• Train, develop and motivate all staff (FOH)
• Organize, supervise and execute services
• Lead and engage other management team on operational tasks and strategic direction
• Deliver superior service and optimize client dining experience on daily, consistent basis
• Communicate collaboratively and effectively across all departments and levels of staff
• Demonstrate emphasis on driving business while maintaining food and service consistency
• Respond promptly and accurately to all client matters
• Maintain a safe and healthy environment for clients, staff, vendors and all other constituents
• Comply with all applicable policies, rules and regulations, including but not limited to safety, health, jurisdictional laws, and labor compliance.

Requirements include:

• Strong background in full-service dining and knowledge of Fine Dinning service standards
• Exemplary knowledge of wine and spirits
• Adept with all restaurant technology (Toast POS, Hot Schedules, Open Table Guest Center, Word, Excel, Office 365 )
• Highly organized, efficient, and meticulous with attention-to-detail on all operational matters
• Ability to communicate openly and effectively with clients and staff
• Ability to train and motivate all levels of restaurant staff
• Beverage/Food handler's card may be required according to local and/or state requirements
• Flexible schedule and open availability (full-time) to meet business needs

We offer COMPETITIVE COMPENSATION, medical, dental, and vision . Free Employee Parking and Manager meal. If you are interested in joining the Fiola Miami Team, please submit your resume. Attachments that cannot be opened will not be considered.

Job Type: Full-time

Pay: $60,000.00 - $65,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Weekend availability

Work Location: One location

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