Restaurant Lead Cook | Renaissance Baltimore Harborplace Hotel Job at PM Hotel Group | Renaissance Baltimore Harborplace Hotel
PM Hotel Group | Renaissance Baltimore Harborplace Hotel Baltimore, MD 21202
As the Hotel Restaurant Lead Cook | Renaissance Baltimore Harborplace Hotel you will join a collaborative team of hospitality pros who are dedicated to curating and delivering hotel experiences as unique as the city they call home.
*****BENEFITS****
- Medical (4 tiers to choose from) + Dental + Vision options (eligible first full month after 30 days)
- 401k 3% match
- PTO
- 10 Paid Holidays (Double Pay working Holiday)
- Short Term Disability Options
- Life Insurance Options
- Hotel discounts
What You’ll Do: Our Lead Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.
Here are just some of the tasks you’ll be responsible for on a daily basis:
· Prepare food consistent with recipe cards.
- Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
· Return all food items not used on next shift to designated storage areas.
· Operate and properly clean cooking and kitchen equipment and supplies.
Where You’ve Been:
You have a high school diploma or equivalent and at least 1 year’s experience as a prep line/cook. Most importantly, you’re someone who is capable of thinking on their feet and able to keep up in high-pressure situations. If that sounds like you, go ahead and apply.
When You’re Here:
This probably goes without saying but you’ll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and working on slippery floors. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there’s a great upside: in exchange for your flexibility, we offer excellent pay, hotel discounts, F&B discounts and the opportunity to be part of an anything-but-standard growing hotel company.
Job Type: Full-time
Pay: $18.09 - $20.11 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Referral program
- Vision insurance
Experience level:
- 2 years
Restaurant type:
- Casual dining restaurant
- Fine dining restaurant
Shift:
- Evening shift
Weekly day range:
- Weekend availability
Experience:
- Restaurant experience: 2 years (Preferred)
Shift availability:
- Night Shift (Required)
Work Location: In person
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