We’re looking for someone who is fun, outgoing and has outstanding communication and customer service skills to work alongside our staff as the restaurant shift manager. You’ll be in charge of overseeing restaurant operations during your shifts, which includes distributing assignments to restaurant employees. As a shift manager, you’ll also be responsible for greeting and serving customers, dealing with client complaints, and assuring compliance with all food and beverage safety rules. If you bring excellent organizational and team management skills and have previous food service experience, apply now!
Job Types: Full-time, Part-time
Pay: $15.00 - $17.50 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
- 2 years
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekend availability
Application Question(s):
- Are you 18 years of age or older?
Work Location: In person
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