Sous Chef Job at Vittoria
Our restaurant is seeking a Sous Chef to provide leadership to the kitchen staff and line cooks. The ideal candidate will have a minimum 5 years experience as well as experience ordering for inventory and specials.
Responsibilities:
- Work in a kitchen environment
- Use excellent knife skills and cooking techniques.
- Organize and coordinate food preparation in a kitchen or food service establishment.
- Supervise the daily operation of the kitchen staff.
- Ensure proper sanitation, storage, and inventory of food.
- Ensure the delivery of orders on time and ensure quality.
- En ensure that the kitchen remains clean at all times.
- Handle inventory and ordering for optimal operations.
Job Type: Full-time
Pay: $45,000.00 - $55,000.00 per year
Experience level:
- 5 years
Pay rate:
- Yearly pay
Shift:
- Day shift
- Evening shift
Supplemental pay types:
- Performance bonus
Weekly day range:
- Monday to Friday
- Weekend availability
Work setting:
- Casual dining restaurant
- Upscale casual restaurant
Ability to commute/relocate:
- Wildwood, MO 63040: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Culinary experience: 3 years (Required)
- Kitchen Leadership: 3 years (Required)
Work Location: In person
Please Note :
caminobluff.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, caminobluff.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.