POSITION SUMMARY:

The Utility / Dishwasher provides full-scope, hands on various food service functions in a community
Culinary Services Department. Responsible for maintaining clean and sanitary condition of food service areas, facilities, and equipment. May assist in some aspects of food preparation. Is responsible for providing a superior level of quality service and cleanliness at all times.

ESSENTIAL JOB FUNCTIONS:

1. Exemplify at all times Community standards of cleanliness, sanitation and operational organization.

2. Responsible for adhering to food quality, appearance and presentation standards at all times.

3. Perform kitchen activities including: ware-washing system set-up and break down, dish washing, pot washing, general cleaning duties, storing of food and non-food supplies, and prep production.

4. Assist serving staff with setting of tables and work station areas as well as clearing tables.

5. Clean and sanitize production equipment, work surfaces, ware-washing system, and areas in kitchen.

6. Knowledge of diets provided and served correctly per Policy and Procedure.

7. Represent the community in a warm and inviting manner, which creates a positive marketing environment.

8. Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

GENERAL JOB FUNCTIONS:

1. The Community embraces a culture of hospitality. To that end, all employees are expected as a condition of employment to practice the LCS Hospitality Promises™ in all interactions with residents, fellow employees, and guests:

• We greet you warmly, by name and with a smile.
• We treat everyone with courteous respect.
• We anticipate your needs and act accordingly.
• We listen and respond enthusiastically in a timely manner.
• We hold ourselves and one another accountable.
• We make you feel important.
• We embrace and value our differences.
• We ask, “Is there anything else I can do for you?”
• We maintain high levels of professionalism, both in conduct and appearance, at all times.
• We pay attention to details.

EXPERIENCE & EDUCATION:

• High school diploma or equivalent education, training and experience
• Minimum six (6) months’ utility/dish washing experience preferred, but not required

PHSYICAL REQUIREMENTS:

Tools, equipment, machines used on the job:

• Personal computer
• General office equipment: printer, scanner, fax machine, copier, telephone, calculator
• Mixers, knives, ovens, steam table, steamer, slicer, range, grill, griddle, and other assorted kitchen equipment

Physical activities of the position:

• Lifts and carries up to 50 lbs. with assistance occasionally
• Pushes and pulls up to 50 lbs. with assistance occasionally
• Climbs, reaches, bends and twists occasionally
• Reaches, bends and twists occasionally
• Sits, stands and walks frequently
• Handles food frequently

Physical requirements of the job:

• Medium work – exerts up to 50 lbs. of force occasionally, and/or up to 20 pounds of force frequently and/or up to 10 pounds of force constantly to move objects.

Job Type: Full-time

Pay: From $13.50 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Health insurance
• Vision insurance

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: In person

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