OOC H2B Cook Grand Hotel Mackinac Island MI *Out Of Country Previous H2B Holder* Job at Davidson Hospitality Group
This posting is for Out of Country H2Bs who have held an H2B visa in 2020, 2021 and/or 2022. Must have experience working as a line cook and able to speak and read English.
This is a seasonal position from April 2023 to November 2023. We offer housing at $17/day which includes 3 meals a day in our cafeteria.
Wage Range: $13.34 - $15 / HR
Property Info
Located on Northern Michigan’s Mackinac Island, with sweeping views of the Straits of Mackinac, Grand Hotel offers a beautiful work environment. As a National Historic Landmark, we have always embraced our rich history and ambiance; however, it is our employees’ exceptional service and hospitality that makes Grand Hotel an unforgettable experience.
Grand Hotel is part of Davidson Hospitality Group— one of the most successful hotel management companies in the industry. The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making Grand Hotel a great place to work and provide the foundation for building successful careers.
The Line Cook will prepare and cook food in a according to menu for hotel outlets, i.e., room service, restaurants, bar, banquets, etc. Duties include :
- Clean food preparation areas, cooking surfaces, and utensils
- Cook the exact number of items ordered by each customer, working on several different orders simultaneously
- Maintain sanitation, health, and safety standards in work areas
- Measure ingredients required for specific food items being prepared
- Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles
- Pre-cook items such as bacon, in order to prepare them for later use
- Verify that prepared food meets requirements for quality and quantity
- Wash, cut, and prepare foods designated for cooking
- Clean, stock, and restock workstations
QUALIFICATIONS:
- Six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required.
- Food/Beverage Service Worker Permit, where applicable
- Meet minimum age requirement of jurisdiction
- Ability to communicate effectively with the public and other Team Members
About Us
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Our seasonal employees receive many GRAND benefits:
- Paid sick time (after 90 days of employment)
- Housing with complimentary wi-fi
- Meal plan options with a cafeteria on-site
- A discount at the hotel’s retail shops and restaurants
- Friends and family can take advantage of a discounted rate on select nights during the season!
Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
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