Student Worker (PT) Job at Sodexo at Colorado School of Mines
Pay: $17.00/hr
Colorado School of Mines
Colorado School of Mines
1795 Elm St, Golden, CO 80401
Mines Dining by Sodexo is now hiring
Student Workers to work with our production team in our Retail Locations (Einstein Bros Bagels, Starbucks, Qdoba, and WOW American Eats). Located at the
Colorado School of Mines.
Mines Dining is the premier on-site solutions partner because our team, program, and services are focused on creating an exceptional experience for students.
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our services do every day. We value internal promotion, growth, and development while cultivating a diverse and inclusive work environment.
This position will be
Part-time.
Will train for front of the house, servers, dishes, and cashier must be able to work nights and weekends at least a 4-hour shift.
Outstanding benefits:
**
Sign on Bonus
$100 on the first day of work then $200 after 90 days of employment.
**
Free Uniforms
$50 credit for safety shoes, annually
Uniforms provided (shirts, pants, apron, hat, PPE)
**
Free Meals
Free breakfast, lunch, and/or dinner while working
**
Additional Bonus
Monthly bonuses of $100 for perfect attendance
**
Benefits
Matched 401k
Medical, dental, and vision coverage for full-time employees
Internal growth opportunities
UNIT DESCRIPTION
The position is at the Colorado School of Mines retail outlets (Einstein Bros Bagels, Starbucks, Qdoba, and WOW American Eats). Will train for food service worker and cashier, must be able to work nights and weekends at least a 4-hour shift.
Position Summary
The Student Worker may work in any type of food location on client premises. This individual will work under the direct supervision of on-site management and will serve in a food service role as mutually agreed upon with management.
General Responsibilities:
- Understands and follows all policies and procedures.
- Assists in ensuring a safe working environment throughout the facility for all employees.
- Attends all allergy and foodborne illness in-service training.
- Complies with all Sodexo HACCP policies and procedures.
- Reports all accidents and injuries promptly.
- Complies with all company safety and risk management policies and procedures.
- Attends training programs (classroom and virtual) as designated.
- May perform other duties and responsibilities as assigned.
Qualifications & Requirements
- Willingness to be open to learning and growing.
- Maturity of judgment and behavior.
- Maintains high standards for work areas and appearance.
- Maintains a positive attitude.
- The ability to work a flexible schedule is helpful.
- Must comply with any dress code requirements.
- Must be able to work nights, weekends, and some holidays.
- Attends work and shows up for scheduled shifts on time with satisfactory regularity.
Experience/Knowledge:
- High School diploma, GED or equivalent.
- Skills/Aptitude:
- Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
- Ability to maintain a positive attitude.
- Ability to communicate with co-workers and other departments with professionalism and respect.
- Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
License/Qualifications
- ServSafe Certification is preferred.
Physical Requirements:
- Close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus, with or without corrective lenses.
- Significant walking or other means of mobility.
- Ability to work in a standing position for long periods (up to 8 hours).
- Ability to reach, bend, stoop, push and/or pull, and frequently lift to 35 pounds and occasionally lift/move 40 pounds.
Working Conditions (may add additional conditions specific to defined work location):
- Generally in an indoor setting; however, may supervise outside activities and events.
- Varying schedule to include evenings, holidays, weekends, and extended hours as business dictates.
- While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
- The noise level in the work environment is usually moderate to loud.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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